Air fryers have become the day’s sensation, given their growing popularity among chefs and cooking enthusiasts. This latest appliance has become a staple in many kitchens, making your food taste delicious in a healthier way. One such air fryer dish is Air fryer green beans which make a fantastic side dish. And the best part of this recipe is you can customize it in any way you like with your favorite spices and ingredients. Making green beans in air fryer is an effortless task and comes together in no time. Try this delicious Air fried Green bean recipe to serve your loved ones a crispy-healthy treat. In this blog, I will teach you how to make Fried green beans in air fryer. Stay tuned.
Ingredients to make Air fried green beans
- 1 pound of fresh green beans
- ½ tablespoon pink salt
- 1 tablespoon olive oil
- 1 teaspoon ground black pepper
- Grated cheese ( optional)
Instructions to make Air fry Green beans
Step 1: Preheat the air fryer to 375 degrees. Trim the stem from the green beans and transfer them into a large mixing bowl. To this, add olive oil, pink salt, and black pepper. Please give it a good mix. Add the green beans to the air fryer basket in a single layer, and cook in batches if required. Make sure not to overcrowd the space.
Step 2: Air fry for 8-9 minutes or until it cooks well. If you want your green beans to be crispy on the outside but remain tender inside them, toss them halfway through cooking. Once done, take your air-fried green beans out and sprinkle them with some grated cheese. Serve with your favorite condiments or dish.
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Can you fry frozen green beans in Air fryer?
Air frying green beans is an easy task, and you can make it even easier by using frozen green beans in place of the fresh ones; you have to take them out from your freezer and throw them into the air fryer, and voila, you will have your air fried green beans in just a couple of minutes. Once you reach the desired level of crispiness, toss them in butter and your favorite seasonings and enjoy them with your favorite condiments.
Do I have to soak the Green Beans before frying them?
When working with an air fryer, in most cases, there is no need to soak the veggies in water. So you don’t have to soak the green beans before air frying them; wash them and pat them dry with a kitchen towel. Cut the stem ends off, and your beans are ready to be air fried.
When to take the green beans out of the Air fryer?
You can check if the green beans are done after 8 minutes by sampling by biting on one or two; if you think you have achieved the desired level of tenderness, then good, and in case you feel your green beans are still hard, then feel free to cook for extra more minutes. Make sure to toss the beans halfway through cooking as this will ensure that the heat circulates well and your air fryer green beans are cooked well.
Can I use other spices to make green beans in air fryer?
Yes, absolutely; you can use other spices and ingredients to make these green bean fries. One of the best commotions with this recipe is garlic powder and parmesan cheese. Add the garlic powder when tossing the green beans before air frying them, and sprinkle them with parmesan cheese afterward. You can even sprinkle some peri on top of them for an extra spicy taste. The recipe can be customized easily to make 100 versions of it. Do it as you like it.
We hope this blog helped you quickly learn how to Air fryer green beans. Try this simple recipe for snacks and side dishes; your family will love your cooking. Stay tuned for more such recipes.
Prep & Cook Time
- Prep Time: 5 minutes
- Cook time: 10 minutes
- Calories – 44
- Fat – 2.4 g
- Saturated – 0.3 g
- Carbs – 5.3 g
- Fiber – 2.1 g
- Sugars – 2.5 g
- Protein – 1.4 g
- Sodium – 161.4 mg