Do you have guests on busy weeknights and need a delicious quick dish? Air fryer shrimps are the best solution for you. Usually, when we are looking for an easy meal, shrimp isn’t typically the first option that comes to mind. However, anything is possible with an air fryer and a frozen package of shrimp.

How to air fry shrimp recipe?

With this air fry shrimp recipe, you’ll get crunchy, baked shrimp in no time. It is the easiest shrimp recipe you may ever prepare; no bowls, flours, eggs, or hours of cleanup are required, you need 10 minutes, and your air-frying shrimp are ready to serve.

Air fryer shrimps ingredients

• Frozen shrimp: 1lb
• Coconut oil: spray the air fryer
• Chile (pepper)

Equipment

• Air fryer

Steps to make shrimps

Step 1: If your air fryer requires preheating, set it at 390 degrees Fahrenheit before placing the shrimp. Then, sprinkle coconut oil on the basket if needed. Sprinkle chile on the shrimp. Evenly distribute the shrimp. Never put them in layers or overlap them! They require sufficient room for air circulation. If it doesn’t fit, cook it in batches.

Step 2: Give the basket a quick shake after cooking the shrimp for 5 minutes. You will need about four more minutes to air fry them. Well-cooked shrimp reaches a minimum temperature of 165°F; use a food thermometer to check it. You can serve the shrimp with your favorite side dish when they turn golden brown.

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What kind of shrimp can I use for air fryer frozen shrimps?

If you need a quick shrimp meal, use smaller-size shrimp, like breaded popcorn shrimp, frozen coconut shrimp, and frozen butterfly.

How much time is required to prepare air fry shrimp?

Generally, 8 minutes is the ideal time to air fry frozen shrimp. However, as there are different kinds of frozen shrimp, each requires extra cooking time. For instance, pre-cooked shrimp needs about 3-5 minutes, while row shrimp requires 5-8 minutes, and 9-10 minutes are perfect for breaded shrimp.

Another thing that you have to keep in mind is that they are available in a variety of sizes. For example, butterflies require more cooking time because they are larger than popcorn shrimp. So you have to set the timing correctly.

What are the best tips to prepare successful air fryer shrimps?

I recommend preparing a small recipe batch in advance if it’s your first time using an air fryer. The ideal heat level and time will eventually become apparent after testing and experimenting. Also, you must maintain a close check on the shrimp throughout the cooking process, especially in the final few minutes. However, here are some tips for better-cooked shrimp in the air fryer:

• Never defrost frozen shrimp. An air fryer’s best quality is that you don’t have to wait for food to thaw before air frying, and you can quickly have lunch or dinner ready.
• The most important thing is to read your air fryer guideline to determine whether yours is nonstick, whether preheating is necessary, and other essential details.
• You won’t need to oil the basket if your air fryer is nonstick. However, you can still flavor the shrimp with oil, and shrimp pairs incredibly well with the beautiful tropical flavor that coconut oil gives.
• Without touching one another, arrange the shrimp in a single layer; there must be sufficient space to cook them correctly. Don’t pack the basket too tightly.
• To achieve consistent cooking, shake the basket halfway through.

How to season air fry shrimp recipe?

While shrimp cooked in the air fryer is already excellent, you can season it to enhance its flavor. Just remember to do it after cooking, not during or before, and the herbs will slide off otherwise.

Ideas for seasoning:

• Cheesy Italian spice, a little chopped garlic, and parmesan cheese.
• Chili and cumin powder for flavor.
• Black pepper and lemon juice combine to create a flavorful dish with a kick.

How to handle air fryer shrimps?

After storing them in a zipper bag, you can keep air-frying shrimp leftovers in the refrigerator for 1-2 days because seafood doesn’t stay well in the fridge.

What to serve with air-fried shrimp?

I will start with dips; there are many options to serve with this dish:

• Honey mustard sauce adds a sweet flavor to the shrimp
• Ketchup and mayonnaise mixture
• Ranch dressing
• Tartar sauce
• Tomato-based dip

Also, you can serve air fryer shrimp with:

• Salad: you can serve Cesar or an Italian dish with air fryer shrimp to get a nice dinner.
• Pasta: prepare your favorite pasta plate with your air-frying shrimp. However, I recommend parmesan noodles, which are delicious with this seafood dish.
• Vegetables like air fryer asparagus or air-frying zucchini, air fried vegetables pair perfectly with this dish.

Enjoy air fryer shrimp with your favorite dip!

Is air-frying shrimp suitable for the low-carb diet?

Absolutely. Shrimp in the air fryer is a high-protein meal; it is a good dish for Keto, low-carb, and gluten-free diets.

• Servings: 2
• Cuisine: American
• Course: Main Dish
• Calories: 227 kcal

Air fryer shrimps

Do you have guests on busy weeknights and need a delicious quick dish? Air fryer shrimps are the best solution for you.

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 7 mins

Total Time 12 mins

Course Main Course

Cuisine American

Servings 2

Calories 231 kcal

Equipment

• Air fryer

Ingredients

  

• Frozen shrimp: 1lb
• Coconut oil: spray the air fryer
• Chile (pepper)

Instructions

 

• If your air fryer requires preheating, set it at 390 degrees Fahrenheit before placing the shrimp. Then, sprinkle coconut oil on the basket if needed. Sprinkle chile on the shrimp. Evenly distribute the shrimp. Never put them in layers or overlap them! They require sufficient room for air circulation. If it doesn't fit, cook it in batches.
• Give the basket a quick shake after cooking the shrimp for 5 minutes. You will need about four more minutes to air fry them. Well-cooked shrimp reaches a minimum temperature of 165°F; use a food thermometer to check it. You can serve the shrimp with your favorite side dish when they turn golden brown.

Notes

Give the basket a quick shake after cooking the shrimp for 5 minutes.