Nothing is more impressive than cooking an easy-to-make and even easier-to-roast Air Fryer Frozen chicken wings recipe. And it becomes even more special when done hassle-free and with much less time. For many readers, the first thing that comes to mind when talking about roasting chicken wings would be an oven: yes, this method of roasting chicken is pretty standard. It is the only traditional method used for years for roasting chicken wings besides BBQ. While setting up an outdoor BBQ is challenging and time-consuming, doing it in the air fryer is an excellent alternative to traditional roasting methods.
How to Cook Frozen Chicken Wings in Air Fryer?
With a crisp coating on the outside and a delicious and tender inside, these frozen chicken wings in an air fryer will make you a perfect dinner for festivals or a party night and make you shine out from the crows.
Essential Ingredients
- 4 pcs frozen chicken wings (thawed)
- ½ tbsp garlic powder
- 2 tsp paprika
- 1 tbsp dried thyme
- ½ tsp salt
- 2 tsp brown sugar
- 2 tbsp olive oil
Directions to Air fry Chicken wings
Air frying frozen chicken wings might seem challenging, but once you are ready to make it, you will discover that it is one of the easiest recipes to try. This blog will teach you how to cook frozen chicken wings in air fryer. Stay tuned.
Step 1: Preheat the air fryer to 400ºF and spray the basket with non-stick cooking spray. Mix garlic powder, paprika, dried thyme, salt, and brown sugar in a mixing bowl. Pat the chicken wings dry with a paper towel and rub the dry marinade over them. Make sure to cover the chicken wings properly with the dry rub marinade.
Step 2: Place the chicken wings into the air fryer and drizzle some olive oil. You may have to air fry chicken wings in two batches depending on the size of your air fryer. Set the time for 8 minutes, flip the chicken wings, and cook for another 6-10n minutes. Cooking time may vary depending on the size of your frozen chicken wings. If the internal temperature of the chicken is 165ºF and the skin is crispy, remove the chicken wings from the air fryer. If you want your chicken wings crispier, cook them for an additional 2 minutes. Let the chicken sit for 3-5 minutes before serving, and enjoy.
Read More Recipes
- How to Air Fryer Halibut In 10 Minutes
- How to air fryer tortilla chips in 5 Minutes
- How to Air Fryer Salmon in 15 Minutes
- How to Air fryer Meatloaf in 30 Minutes
- How to Air Fryer Mozarella sticks in 8 Minutes
Tips to make the best Air fry frozen Chicken Wings
Dry the Chicken Wings
Make sure to thaw the frozen chicken wings before air frying them, and pat dry them with kitchen towels to get rid of as much moisture as possible. This is a very important step that will help the chicken wings to turn out very crispy.
Oiling
Brushing the chicken wings with some oil is crucial as, ultimately, the oil helps make the skin on top of the chicken wings crisp well. Don’t skip this step.
Flipping is important
The most important tip to make the best Air fry frozen wings is not to forget to flip the chicken wings after 10 minutes; this will ensure that both sides are evenly cooked and get a nice golden brown color.
Use a Dry Rub Over Marinade
While you can always use the traditional marinade, a Dry rub marinade on the chicken will ensure that your air fryer frozen chicken wings crisp well outside. The best air-fried meal I have ever had is Air fryer Frozen chicken wings. It comes out so juicy and tender. It is incredibly crispy on the outside and deliciously moist on the inside. You will love how easy and hands-off these air fryer frozen chicken wings are: you have to flip them in between, and voila! You have your perfect air-fried meal ready in just minutes. At first, I used to be intimidated by the idea of roasting frozen chicken wings in an air fryer, but thanks to my good quality air fryer, they have made the task so easy and quick for me.
Why switch to an air fryer?
If you are planning to buy an air fryer soon but aren’t sure whether to buy it, then worry not, readers; we have your back. Below are some major reasons you should invest in an air fryer. Keep reading
- You don’t have to use oil when working with an air fryer. This is because the air fryer tray gets so hot that it is enough to crisp your food without any oil. You will never be able to achieve this kind of crispiness in the oven.
- No extra oil makes the air fryer a better alternative to ovens and BBQs, and the dishes prepared in the air fryer are healthier and more nutritious than the baked ones.
- It takes less time for food to cook in the air fryer than in the oven. It cuts the cooking time by approximately one-third, and since it is less time-consuming, you will have your food ready quickly.
- If you struggle with the problem of space in your kitchen and can’t get an oven installed, then an air fryer is the best option for you. These are small, compact, and require less space than ovens.
- And when it’s finally time to clean up after having a delicious air-fried meal, you will be amazed to see that cleaning an air fryer is easier than cleaning your oven. Voila!
We hope you enjoyed reading this blog and are now ready to make air fry frozen chicken wings at home. We are sure you will love how amazing and delicious these frozen air fry chicken wings are. Give it a try, and let us know how they turned out.
Happy eating
Air Frying Frozen Chicken wings Prep & cook Time
Prep time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Nutrition Information
- Calories: 245kcal
- Carbohydrates: 1g
- Protein: 18g
- Fat: 18g
- Saturated Fat: 5g
- Polyunsaturated Fat: 4g
- Monounsaturated Fat: 8g
- Trans Fat: 1g
- Cholesterol: 75mg
- Sodium: 537mg
- Potassium: 163Mg
- Fiber: 1g
- Sugar: 1g
- Vitamin A: 145IU
- Vitamin C: 1mg
- Calcium: 13mg
- Iron: 1mg
Air Fryer Frozen chicken wings
Equipment
- Air fryer
Ingredients
- 4 pcs frozen chicken wings (thawed)
- ½ tbsp garlic powder
- 2 tsp paprika
- 1 tbsp dried thyme
- ½ tsp salt
- 2 tsp brown sugar
- 2 tbsp olive oil
Instructions
- Preheat the air fryer to 400ºF and spray the basket with non-stick cooking spray. Mix garlic powder, paprika, dried thyme, salt, and brown sugar in a mixing bowl. Pat the chicken wings dry with a paper towel and rub the dry marinade over them. Make sure to cover the chicken wings properly with the dry rub marinade.
- Place the chicken wings into the air fryer and drizzle some olive oil. You may have to air fry chicken wings in two batches depending on the size of your air fryer. Set the time for 8 minutes, flip the chicken wings, and cook for another 6-10n minutes. Cooking time may vary depending on the size of your frozen chicken wings. If the internal temperature of the chicken is 165ºF and the skin is crispy, remove the chicken wings from the air fryer. If you want your chicken wings crispier, cook them for an additional 2 minutes. Let the chicken sit for 3-5 minutes before serving, and enjoy.
